FEEDING THE COMMUNITY DURING THE CORONAVIRUS
Some chefs and businessowners came together on Saturday, April 18, 2020, to distribute meals to the community. They wore their masks and gloves and were distanced from the people. Brown’s Catering set up its catering service on the corner of 26th Street and 12th Ave., and passed out meals to anyone who came up. Assisting with the distribution were: Chef Don Lee, Tonya Lewis, Danny Green and Chef/owner, Bobby Brown. (Photograph by BRUNSON)








